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How it's going Reader? I know we don’t need our snacks to look like tiny pumpkins... These pumpkin energy bites are high protein, low carb, no bake, and honestly just plain adorable. Soft, spiced, and shaped like little pumpkins with a chocolate chip stem on top — because obviously. This one bowl recipe is a must-make for October!
Have fun! :) xoxo Olivia |
Hi, I’m Olivia, and I’ve been creating easy recipes made for real life since 2018, all with minimal ingredients and convenience in mind. My recipes are quick and easy—just grab a few ingredients and you’re good to go! I focus on high protein, low carb + keto, & carnivore recipes.
Hey there, Reader! This is another fan favorite that gets saved over and over each year from my little short videos I made back in 2021. These little no-bake bites of heaven will quickly become your favorite new go-to Fall dessert. Perfect for when you're craving that pumpkin pie, but don't want to actually bake a whole pie! Check them out and tell me what you think: Keto Pumpkin Pie Cheesecake Bites See all recipes Happy pumpkin-in'! Olivia WylesReal Life Recipes
Hey there, Reader! If you're already tired of pumpkin season, well. I can't do much about that ;) But! I can start rolling out the pecan recipes! Another holiday flavor that doesn't always get the spotlight I think it deserves. And I'm serving up these super smooth cookie balls with that rich, buttery pecan flavor with a melt-in-your-mouth doughy texture. You have to try them! Check them out and tell me what you think: Keto Pecan Cookie Balls See all recipes Happy pecan-in'! ~Olivia P.S. You...
How it's going Reader? Happy October! Anyone else already planning their holiday baking? This weekend, we picked out our pumpkin, carved it, roasted the seeds with a little salt and avocado oil, and tested some pumpkin pie recipes. My daughter insisted on saving exactly 20 pumpkin seeds for her garden. Exactly. 20. It's a 6 year old thing, we wouldn't understand, right!? Anyways, this keto pumpkin bread recipe is super popular, probably because it's suuuper moist, like bakery levels. Made...